RSS Feed

1983 Bayfield 40

19 October, 2012 by EVAN

About this Sailboat:

A beautiful example of a wonderful Ted Gozzard designed full keel cutter rigged ketch, “Cosa Bella” has a brand new Westerbeke engine, all new wiring, interior fabrics, refridgeration and stove, the boat is in bristol condition and has the equipment to take you anywhere in the world, if you are looking for a serious blue water boat then look no further

Equipment on Board:

Draft: 4′-11″
Beam: 12′
Engine: Westerbeke 55B Four
Fuel: 60 gals
Water: 90 Gals
Holding: 40 Gals

2 large aft berths cabins with custom mattresses
Convertible dinette that sleeps 2
Large walk in shower enclosure with separate head
Traditional U shaped salon with lots of storage

Brand new Force 10 (3) burner stove and oven
Excel propane instant hot water heater
Brand new Adler Barbour fridge freezer

Garmin 440s Map plotter GPS
Sea Star Depth and Log
Moore CAPW windspeed
Siemens 120w solar panel with boost control
Icom IC-M710 SSB with Auto tuner
Polaris VHF with remote RAM mic
Raymarine smart pilot auto helm
Balmar 105 amp alternator
Xantrex 20/40 amp Battery charger
2X 8D AGM Batteries
CO and Smoke Detectors

CQR, Delta and Danforth Anchors with chain rodes
Loftrans windlass
Lewmar and Harken deck equipment
Custom cockpit cushions
New Dodger, Bimini and Sail cover canvas
Propane grill
Custom Davits
Hood seafurl roller furling systems on the jib and cutter sails
Sails are all in excellent condition

New Sony DVD player
15″ Samsung flat screen TV
10 CD Disc Player with external cockpit speakers

Bayfield 40
Bayfield 40
Bayfield 40
Bayfield 40
Bayfield 40
Bayfield 40
Bayfield 40
Bayfield 40
Bayfield 40
Bayfield 40
Bayfield 40
Bayfield 40
Bayfield 40
I do my best to post the most accurate information I can find, but please be aware that information here may be incorrect. If you have any comments about this boat, corrections to the specifications listed, or can provide additional information or photos, please use the comment form below and share what you can. I will update information as it becomes available.

No Comments »

No comments yet.

Leave a Reply

Your email address will not be published. Required fields are marked *